Open Food Facts för producenter

A completely free platform to allow manufacturers to easily manage the data and photos of their products on Open Food Facts.


Key Features

Validated Data

Validated data

Ensure your product data is comprehensive and up-to-date. Your data will become the source of reference once it's public. And as we know small mistakes can happen, we'll report privately to you any data quality issues we spot before the import, so that you can correct them.

Improvements

Get suggestions to easily improve your Nutri-Score

  • Significantly improve the Nutri-Score with a reasonable reduction in sugar, salt or saturated fatty acids.
  • Detect products with a lower nutritional profile than similar products on the market.

Broadcast your product data thanks to Open Food Facts

Broadcast your data on many apps and services

Open Food Facts is an essential data distribution channel. Around 200 apps and services use Open Food Facts. Share once, ensure harmonization in many places.


Many ways to import your product data

"Come as you are" could almost be the slogan of the platform :-)

Import data in Open Food Facts using XLSX

Compatible with any XLSX/ODT you may have

While we provide an easy to use template once you signup, you can reuse any existing file, in any format. The platform will allow you to match your column names with the Open Food Facts format.

EQUADIS

Compatible with EQUADIS, AGENA3000 (and soon more)

If you're an EQUADIS or AGENA 3000 customer, you can send your data automatically to Open Food Facts for no additional charge. Please get in touch if you're using a different system.

Join the largest producers and distributors

Join the largest producers and distributors

You'll recognize many international groups, food retailers and distributors, intermediate brands as well as up-and-coming food startups, who already share their product data with the world, using Open Food Facts.


Additional features

Mark your discontinued products

Mark your discontinued products

Send us a list of your discontinued products, so that we can mark them as archived.

Add your customer service information

Add your customer service information

Open Food Facts receives many customer complaints, every day, that should be addressed to you. Add your customer service information to ensure to receive those.


Helping you with the Scores

Open Food Facts has computed Nutri-Score since it was the "5-color score" in 2015, and is now computing the Eco-Score.

Easily adopt the Nutri-Score

The Nutri-Score is automatically computed from the nutrition facts.

  • Understand the Nutri-Score calculation with all its components.
  • Verify the Nutri-Score if you have already calculated it.

Compute accurately the Eco-Score for your products

The Eco-Score is computed from a precise category, informations about labels, the ingredients and their origins and packaging components.

  • Ensure you get the best Eco-Score possible by removing maluses linked to missing information.
  • Importing your products on the public database will allow you to benchmark them with best practises.

Get detailed scoring explanations for Nutri-Score and Eco-Score

Once your data is imported, we provide detailed explanations, including warnings about the data that's potentially missing.


Share once, get harmonized data in many places

Once you set up an automatic import, your products will be automatically be synchronized every night. Otherwise, the platform memorizes your file format to make updates very easy.

Broadcast your data on many apps and services

Open Food Facts is an essential data distribution channel. Around 200 apps and services use Open Food Facts. Share once, ensure harmonization in many places.

Many consumer organizations apps use Open Food Facts

Many more apps and services use Open Food Facts


We're here to help

Vi är tillgängliga för alla frågor

We'll do our best to guide you, so that you can take your part in transforming the food system for your consumers and the planet.

You can read our quick start guide and we'll be happy to answer to your questions on producers@openfoodfacts.org.